With 10 people dead of infection and 400 cases reported, the European Center for Disease Prevention and Control said Sunday that a bacterial outbreak in northern Germany was one of the largest of its kind ever reported worldwide.

The infection, from a strain of Escherichia coli, can lead to kidney failure and death and is difficult to treat with antibiotics, according to the Robert Koch Institu

Pesticide overuse, irrigation by untreated sewage water, poor sanitation at food markets, and faulty cold storages.

School children in the US were served 200,000 kilos of meat contaminated with a deadly antibiotic-resistant bacteria before the nation's second largest meat packer issued a recall in 2009.

India will not ban food imports from Japan immediately as no item has yet tested positive for radioactive contamination.

Japan Readies To Inject Nitrogen Into Reactor To Prevent Blast After Hydrogen Buildup
Tokyo: Workers stopped a highly radioactive leak into the Pacific off Japan

Kiev (Ukraine): Greenpeace said hundreds of thousands of Ukrainians are still eating food contaminated by radiation from the Chernobyl nuclear power plant explosion a quarter-century after the blast.

In a report, the environmental group said samples of milk,berries,potatoes and root vegetables in two Ukrainian regions show unacceptably high levels of the radioactive isotope cesium-137 from

With rising fears of nuclear radiation contaminating the Japanese food chain, the Indian Government has decided to ban import of all food items from Japan for at least the next three months.

Recently, the Stockholm Convention prohibited the use of toxaphene and has been reviewing endosulfan. The historical use of these pesticides may contaminate food and tend to accumulate in the food chain.

In 2004, several hundred Kenyans became severely ill, and 125 died, of acute aflatoxicosis: a disease of liver failure associated with consuming extremely high levels of aflatoxin in food (Lewis et al. 2005; Strosnider et al. 2006). Since then, over the last six years, greater global public attention has been drawn to aflatoxin and its associated health risk.

In October, 2009, the International Agency for Research on Cancer (IARC) completed a review of the more than 100 agents classified as “carcinogenic to humans” (Group 1). These assessments will be published in six parts as Volume 100 of the IARC Monographs (Volumes 100A—F).

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