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Proceedings of the High-Level Meeting “Renewed Partnership to End Hunger in Africa by 2025-Five Years Later: Taking Stock of Progress and Lessons in Light of the Sustainable Development Goals”, which took place on 27 January 2018 in Addis Ababa, Ethiopia.

This report, developed by the World Economic Forum in collaboration with McKinsey & Company, identifies emerging technology innovations that have the potential to drive rapid progress in the sustainability, inclusivity, efficiency and health impacts of food systems to achieve the Sustainable Development Goals.

About 700,000 people were forced to flee South Sudan in 2017 as refugees to neighboring countries due to conflict, hunger and disease, the UN humanitarian agency said on Thursday.

South Sudan’s food security situation will worsen this year compared to the previous year unless food is procured and distributed to millions of people in urgent need in hard-to-reach areas before

With humanitarian needs soaring around the world, donors are prioritising crises in Syria, Yemen and Bangladesh, said Peter Smerdon, the World Food Programme (WFP)’s east Africa spokesman.

The cost of living could go up if the findings of a new report are anything to by.

Government says the country through its development partners has managed to mobilise US$12.3 million to be used for fighting hunger.

Two consecutive years of failed rains have left 3.4 million Kenyans in need of food aid and 480,000 children requiring treatment for acute malnutrition.

The number of people experiencing food insecurity in Africa rose from 220 million people to 224 million people this year.

Close to one third of all the food Kenyans prepared for Christmas and New Year festivities may have gone to waste, according to several estimates.

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