To encourage and support sustainable food practices to protect the environment, FSSAI is spearheading initiatives such as 'Jaivik Bharat' for easy identification of authentic organic food; 'Save Food, Share Food' to reduce food waste and promote food donation; 'Safe and Sustainable Packaging in Food and Beverage Sector' to reduce the use of plas

This publication summarizes data, research, and policy work by UN Women’s Policy and Programme Division on the pandemic’s impact on women and girls, including the impact on extreme poverty, employment, health, unpaid care, and violence against women and girls.

The COVID-19 pandemic is continuing to disrupt both manufacturing and global supply chains. Governments in the Middle East and North Africa (MENA) region have responded quickly by restricting the movement of people in order to contain the virus.

Order of the Supreme Court of India in the matter of Sachin Jain Vs Union of India dated 31/08/2020.

The petitioner, an advocate has sought for the following directions:

(i) Directing the Union of India to regulate the cost of treatment of patients infected with COVID­19, at Private/Corporate hospitals across the country,

Govt of India announced guidelines for ‘Unlock 4’ on 29 August, which will remain in force till September 30. Metro services will be allowed to operate with effect from Sept 7 in graded manner.

These landscape documents have been prepared by the World Health Organization (WHO) for information purposes only concerning the 2019-2020 global of the novel coronavirus.

WHO published in 2017 the Guidelines on integrated care for older people. Integrated care for older people (ICOPE) reflects a community-based approach that will help to reorient health and social services towards a more person-centred and coordinated model of care that supports optimizing functional ability for older people.

Disruptions of essential health services were reported by nearly all countries, and more so in lower-income than higher-income countries finds this first indicative survey on the impact of COVID-19 on health systems by the WHO

Following the release of the WFP COVID-19 Medium-term programme framework (MTPF), the Nutrition Division has developed a number of guidance tools and documents related to the MTPF pillars of work.

Recent calls to change the SDGs and to lower ambition confuse two issues. The first is whether goals, such as universal access to healthcare, education, safe water, and clean energy, are achievable by 2030, which includes issues of technical and operational feasibility as well as affordability.

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