Analysis of iron slag, iron ore and soils of termite nest traditionally utilized in iron forging was conducted in Wui village, Nagaland, India using various techniques. The present study helps in understanding and identifying various chemical properties/compositions, mineralogical qualities and quantities of iron content along with oth

Permafrost warming has the potential to amplify global climate change, because when frozen sediments thaw it unlocks soil organic carbon. Yet to date, no globally consistent assessment of permafrost temperature change has been compiled.

Food systems have the potential to nurture human health and support environmental sustainability, however our current trajectories threaten both. The EAT–Lancet Commission addresses the need to feed a growing global population a healthy diet while also defining sustainable food systems that will minimise damage to our planet.

The present study was undertaken with aim to understand the perceptions of indigenous communities about climate change pattern and its local impacts on climate variables, seasons, agriculture, biodiversity and adaptive strategies in geographical and technological-isolated Pangi valley situated in Chamba district, Himachal Pradesh.

This paper investigates the impact of exposure to extreme temperature on crop yields of a range of crops cultivated in the State of Karnataka, India. The crops examined in this study are rice, sorghum (jowar), finger millet (ragi), and pigeon pea.

Megacities are predominantly concentrated along coastlines, making them exposed to a diverse mix of natural hazards. The assessment of climatic hazard risk to cities rarely has captured the multiple interactions that occur in complex urban systems. We present an improved method for urban multi-hazard risk assessment.

Widening polarization about political, religious, and scientific issues threatens open societies, leading to entrenchment of beliefs, reduced mutual understanding, and a pervasive negativity surrounding the very idea of consensus.

The objective of the study was to measure the energy content of frequently ordered meals from full service and fast food restaurants in five countries and compare values with US data.

Original Source

To inform plans to achieve universal health coverage (UHC), we estimated utilisation and unit cost of outpatient visits and inpatient admissions, did a decomposition analysis of utilisation, and estimated additional services and funds needed to meet a UHC standard for utilisation.

Working memory deficits are present in many neuropsychiatric diseases with diagnosis-related severity. However, it is unknown whether this common behavioral abnormality is a continuum explained by a neural mechanism shared across diseases or a set of discrete dysfunctions.