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Home > News > Global warming boosts crops, cuts nutrients - study > Global warming boosts crops, cuts nutrients - study

Global warming boosts crops, cuts nutrients - study [1]

Global warming could increase rice, soybean and wheat production in some areas, but the greater plant growth could also hurt the nutritional value of the crops, Ohio researchers said. The nutritional

Publication Date: 
09/10/2002
Tags:
Climate Change [2]
Centre for Science and Environment
National Knowledge Commission Government of India

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