Out of twenty-eight Oryza species, only two are cultivated. The indigenous practices of different regions vary. But the essence of the indigenous practices are low external input (LEI) based farming system, organic produce, preference for taste and quality, and a number of innovations involved.
Technology Partners: MimirTech
Links:
[1] http://admin.indiaenvironmentportal.org.in/feature-article/traditional-methods-rice-cultivation-and-sri-uttarakhand-hills
[2] http://admin.indiaenvironmentportal.org.in/category/author/vijyendar-kumar-kediyal
[3] http://admin.indiaenvironmentportal.org.in/category/author/sandhya-dimri
[4] http://admin.indiaenvironmentportal.org.in/category/journal/asian-agri-history
[5] http://admin.indiaenvironmentportal.org.in/category/thesaurus/agriculture
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/plant-breeding
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/rice
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/traditional-knowledge
[9] http://admin.indiaenvironmentportal.org.in/category/thesaurus/uttaranchal-uttarakhand
