Five South Korean companies have been using Starlink corn to make edible corn starch, despite a ban on its use, alleges the Korea Food and Drug Administration ( kfda ). Starlink, a genetically modified ( gm ) corn, causes allergy and its use for human consumption has been banned in many countries. "We cannot punish the firms as they are under the control of local authorities,' a kfda spokesperson said. kfda had banned the imports of Starlink corn for human consumption in October 2000, after traces were found in corn imported from the us .
Links:
[1] http://admin.indiaenvironmentportal.org.in/news/south-korea-16
[2] http://admin.indiaenvironmentportal.org.in/category/newspaper/down-earth
[3] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-crops
[4] http://admin.indiaenvironmentportal.org.in/category/thesaurus/genetic-resources
[5] http://admin.indiaenvironmentportal.org.in/category/thesaurus/south-korea