The objective of this paper was to determine whether sugar industry-related organizations influenced textual changes between the draft and final versions of the World Health Organization’s (WHO’s) 2015 guideline Sugars intake for adults and children.
Original Source [2]
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Links:
[1] http://admin.indiaenvironmentportal.org.in/feature-article/textual-analysis-sugar-industry-influence-world-health-organization%E2%80%99s-2015-sugars
[2] http://www.who.int/bulletin/volumes/94/8/15-165852-ab/en/
[3] http://admin.indiaenvironmentportal.org.in/category/author/david-stuckler
[4] http://admin.indiaenvironmentportal.org.in/category/author/aaron-reeves
[5] http://admin.indiaenvironmentportal.org.in/category/author/rachel-loopstra-et-al
[6] http://admin.indiaenvironmentportal.org.in/category/journal/bulletin-world-health-organization
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/sugar-industry
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/world-health-organization
[9] http://admin.indiaenvironmentportal.org.in/category/thesaurus/health-effects
[10] http://admin.indiaenvironmentportal.org.in/category/thesaurus/health-policy
[11] http://admin.indiaenvironmentportal.org.in/category/thesaurus/non-communicable-diseases
