Cutting global beef consumption and eating protein-rich poultry and eggs instead could lead to major climate benefits, says a new research.
Links:
[1] http://admin.indiaenvironmentportal.org.in/news/replacing-beef-poultry-and-eggs-would-help-environment
[2] http://admin.indiaenvironmentportal.org.in/category/newspaper/business-standard-new-delhi
[3] http://admin.indiaenvironmentportal.org.in/category/thesaurus/climate-change
[4] http://admin.indiaenvironmentportal.org.in/category/thesaurus/green-house-gases
[5] http://admin.indiaenvironmentportal.org.in/category/thesaurus/global
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/poultry
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/methane
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/forests