Harvest strategies, also known as management procedures (MPs), are pre-agreed frameworks for making fisheries management decisions, such as setting quotas. Although different management bodies name and define them slightly differently, all harvest strategies include the same basic elements: a monitoring program; indicators of the fishery’s status and health, with associated reference points; a method to assess the value of the chosen indicators; and harvest control rules (HCRs) that trigger management actions, depending on whether key indicators are close to or surpass the reference points.
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Links:
[1] http://admin.indiaenvironmentportal.org.in/reports-documents/case-studies-harvest-strategies-global-fisheries
[2] http://admin.indiaenvironmentportal.org.in/category/publisher/pew-charitable-trusts
[3] http://admin.indiaenvironmentportal.org.in/category/thesaurus/marine-fisheries
[4] http://admin.indiaenvironmentportal.org.in/category/thesaurus/international-cooperation
[5] http://admin.indiaenvironmentportal.org.in/category/thesaurus/sustainable-development
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/north-atlantic-ocean
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/canada
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/south-africa
[9] http://admin.indiaenvironmentportal.org.in/category/thesaurus/new-zealand
[10] http://admin.indiaenvironmentportal.org.in/category/thesaurus/australia
[11] http://admin.indiaenvironmentportal.org.in/category/thesaurus/statistics
