In 2009, for the first time since the 1950s and the early stages of the Green Revolution, food security was taken seriously by policy-makers. There was substantial output from the International Assessment of Agricultural Knowledge, Science and Technology for Development, and with studies by the U.S.
Links:
[1] http://admin.indiaenvironmentportal.org.in/feature-article/reaping-benefits-crop-research
[2] http://admin.indiaenvironmentportal.org.in/category/author/david-baulcombe
[3] http://admin.indiaenvironmentportal.org.in/category/journal/science
[4] http://admin.indiaenvironmentportal.org.in/category/thesaurus/agriculture
[5] http://admin.indiaenvironmentportal.org.in/category/thesaurus/agricultural-research
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-security
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/green-revolution
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/agricultural-systems
[9] http://admin.indiaenvironmentportal.org.in/category/thesaurus/agricultural-inputs