NITI Aayog released the Task Force report titled “Production and Promotion of Organic and Bio fertilisers with Special Focus on Improving Economic Viability of Gaushalas”.

The world’s ability to nourish its burgeoning population is under threat and without broader socioeconomic and environmental change, sustainable agrifood systems will be impossible to achieve, according to this new report by the Food and Agriculture Organization of the United Nations (FAO).

Sustainable intensification is predicated on climate-smart agricultural input adoption. Test strategies for promoting the adoption of climate-smart agricultural inputs in Nigeria with a private sector firm.

Global food trade has accelerated and is poised to hit an all-time record in both volume and value terms, according to this new report by the Food and Agriculture Organization of the United Nations (FAO). By the end of 2021, the global food import bill should extend beyond $1.75 trillion, marking a 14 per cent increase from the previous year, and 12 per cent higher than the previous forecast.

Securing Food for All in Bangladesh presents an array of research that collectively address four broad issues: agricultural technology adoption; input use and agricultural productivity; food security and output market; and poverty, food security, and women’s empowerment.

The introduction of `Pocket Book of Agricultural Statistics" in 2013 as an abridged version of `Agricultural Statistics at a Glance" was conceived as an innovative idea to provide all the important statistics relating to agricultural sector in a concise format.

Agriculture and allied sectors continue to play a critical role in economic growth and development of the country. Developments in the sector are of interest to a wide spectrum of people across the world, including policy makers. researchers, academicians, agri-business community, International Organizations, etc.

This paper attempts to identify the determinants of access to the KCC program and empirically evaluate its impact on farmers’ use of agricultural inputs and farm household incomes in Eastern India. Also examined whether the possession of KCC reduces the farmer’s dependence for borrowing on moneylenders.