Digital agricultural transformation through smart phones and remote-sensing services can help drive rural development and increase food production to meet the global challenge of feeding 9.1 billion people by 2050, according to a report by Food and Agriculture Organization (FAO).

Agrarian distress in India, built-up over time, has further deteriorated recently. At the height of the farm output, Indian farmers are a disappointed lot. Despite spectacular rise in agricultural production, they continue to languish in poverty.

Order of the National Green Tribunal in the matter of Madan Pal Singh & Others Vs Uttar Pradesh State Pollution Control Board & Others dated 31/05/2019 regarding illegal stone crusher units being run near agricultural land in violation of environmental norms in District Mahoba, Uttar Pradesh.

The Food and Agriculture Organization (FAO) and the International Fund for Agricultural Development (IFAD) launched the United Nations' Decade of Family Farming and a Global Action Plan to boost support for family farmers, particularly those in developing countries.

African experts on Wednesday called on farmers and investors in agribusiness to embrace technological innovations to improve efficiency of food production and eliminate hunger.

Green bamboos illegally felled by a forest department allotted timber unit in Manjavadi Kanavai in Harur.

Vata foundation is keen on translocating the trees but has yet received a response from the government yet.

Trichy: After banning the use of carbide stones in artificially ripening mangoes, the food safety and drug administration department is now focussing on using ethylene powder to ripen the fruit.

Stubble burning creates a huge environmental problem and farmers of Punjab are aware of it but still resort to this practice, saying their is no viable alternative available.

This report assesses and identifies solutions with special relevance for smallholder farmers: DRR good practices that work at farm-level and which, with small investments, can have a significant positive impact on the resilience of their livelihoods.

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