The purpose of this study was to review selected National Adaptation Plans (NAPs)/Nationally Determined Contributions (NDCs) and contributing documents to better understand how disaster risk management is approached in climate change documents, and if systemic risk issues where impacts cascade across sectors are considered.
The Ethiopia Summary Report summarizes the findings of the Fill the Nutrient Gap analysis carried out in Ethiopia in 2020, including analyses of the cost and affordability of nutritious diets by region and by zone. Fill the Nutrient Gap (FNG) initiative was brought to Ethiopia by UN World Food Programme (WFP).
Water is essential to sustainable economic growth and climate change adaptation. Ethiopia’s growth and development are vulnerable to water security risks. Despite being known as the “water tower of Africa,” Ethiopia is naturally exposed to highly variable rainfall.
The labor structure in sub-Saharan Africa is characterized by a high share of informal employment in the rural agricultural sector. The impact of COVID-19 on female employment may not appear to be large as the share of such employment is particularly high among women.
To address malnutrition in low- and middle income countries (LMICs), more evidence is needed about the potential of food system innovations to help guide the transformation towards healthier, more sustainable, and equitable food systems.
Recent growth accelerations in Africa are characterized by increasing productivity in agriculture, a declining share of the labor force employed in agriculture and declining productivity in modern sectors such as manufacturing.
The main objective of the study was to develop a framework for designing and implementing local content policies in Ethiopia driven by the mining sector. The Ethiopian government’s vision is to transform the country into a lower middle income industrial economy by 2025.