Around one third of the food globally produced is estimated to be lost or wasted along the supply chain. These losses affect disproportionally developing countries, which have the highest numbers of hungry and malnourished people.
This paper assessed the variability and projected trends of solar irradiance and temperature in the East of Burundi. Observed temperature from meteorological stations and the MERRA-2 data set provided by NASA/Goddard Space Flight Center are used over the historical period 1976–2005.
Cost studies were conducted in conjunction with the impact evaluations of these two PM2A (Preventing Malnutrition in Children under 2 Approach) programs to provide information on the total cost of the programs and estimate the cost of alternative versions of the programs.