A recently published JRC article finds that EU households generate about 35.3 kg of fresh fruit and vegetable waste per person per year, 14.2 kg of which is avoidable.
Links:
[1] http://admin.indiaenvironmentportal.org.in/news/eu-households-waste-over-17-billion-kg-fresh-fruit-and-vegetables-year
[2] http://admin.indiaenvironmentportal.org.in/category/newspaper/phys
[3] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-policy
[4] http://admin.indiaenvironmentportal.org.in/category/thesaurus/european-union
[5] http://admin.indiaenvironmentportal.org.in/category/thesaurus/germany
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/denmark
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/united-kingdom-uk
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/vegetables