In this population-based cohort study of 451 743 individuals from 10 countries in Europe, greater consumption of total, sugar-sweetened, and artificially sweetened soft drinks was associated with a higher risk of all-cause mortality. Consumption of artificially sweetened soft drinks was positively associated with deaths from circulatory diseases, and sugar-sweetened soft drinks were associated with deaths from digestive diseases.

20 days after the general elections in Denmark on June 5th 2019, a new left-leaning social democratic government was formed with Mette Frederiksen as prime minister, replacing the right-leaning gov

The hypothesized link between the measles, mumps, rubella (MMR) vaccine and autism continues to cause concern and challenge vaccine uptake. The objective of the study was to evaluate whether the MMR vaccine increases the risk for autism in children, subgroups of children, or time periods after vaccination.

The signing of the pact will help in strengthening bilateral cooperation between the two countries

The Nordic countries said Thursday they will provide technological support to boost Kenya's inventions for green energy to curb climate change and promote economic development.

The media outlet TV2 Lorry reports that the citizen representation of the municipality of Copenhagen has approved phasing out all diesel buses in the city before the end of 2025, starting with the

If the world fulfills the pledges made at COP 21 it might be possible to keep the rise of average global temperatures to between 3.3 and 3.8 degrees above 1990 levels, but this may be unattainable.

Urban residence is associated with a higher risk of some psychiatric disorders, but the underlying drivers remain unknown.

Ministers from ten EU countries have urged the European Commission to chart a “credible and detailed” path towards net-zero emissions in 2050, ahead of the launch of a landmark climate strategy nex

A recently published JRC article finds that EU households generate about 35.3 kg of fresh fruit and vegetable waste per person per year, 14.2 kg of which is avoidable.

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