The globalisation of the food market has made food cheap, but who is benefiting.
Links:
[1] http://admin.indiaenvironmentportal.org.in/feature-article/true-cost-cheap-food-0
[2] http://admin.indiaenvironmentportal.org.in/category/author/timothy-wise
[3] http://admin.indiaenvironmentportal.org.in/category/journal/resurgence
[4] http://admin.indiaenvironmentportal.org.in/category/thesaurus/agriculture
[5] http://admin.indiaenvironmentportal.org.in/category/thesaurus/seeds
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-policy
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-prices
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/traditional-knowledge
[9] http://admin.indiaenvironmentportal.org.in/category/thesaurus/mexico
[10] http://admin.indiaenvironmentportal.org.in/category/thesaurus/developing-countries
[11] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-security
[12] http://admin.indiaenvironmentportal.org.in/category/thesaurus/globalisation