Kochi: The wait of the public for quality food and hygiene in restaurants and eateries will continue with the deadline for registering them under the Food Safety and Standards Act 2006 extended by a year.
Following a request from the state government, the Food Safety and Standards Authority of India has extended the last date of registration to February 4, 2014. The deadline set for the same had expired on February 4. The authority had given a six-month transitory period for the act to come into force from the earlier Prevention of Food Adulteration Act, which expired in August 2012.
Technology Partners: MimirTech
Links:
[1] http://admin.indiaenvironmentportal.org.in/news/food-safety-given-short-shrift
[2] http://admin.indiaenvironmentportal.org.in/category/newspaper/times-india-kochi
[3] http://admin.indiaenvironmentportal.org.in/category/thesaurus/kerala
[4] http://admin.indiaenvironmentportal.org.in/category/thesaurus/ernakulam
[5] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-safety
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-safety-and-standards-act-2006
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-safety-and-standards-authority-india-fssai
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-process-industry
[9] http://admin.indiaenvironmentportal.org.in/category/thesaurus/health-effects
[10] http://admin.indiaenvironmentportal.org.in/category/thesaurus/health
