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The Food Safety and Standards Authority of India (FSSAI) on December 27, 2021 has issued the Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2021 to amend the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011.The following amendment has been made: In appe

Agricultural innovation has played a critical role in the economic transformation of developing East Asian countries over the past half century.

Forty countries now have best-practice trans fat elimination policies in effect, protecting 1.4 billion people around the world from this deadly food compound, according to a new report by the World Health Organization (WHO).

The Food Safety and Standards Authority of India (FSSAI) on November 15, 2021 has issued Draft Food Safety and Standards (Genetically Modified or Engineered Foods) Regulations, 2021.

The Food Safety and Standards of India (FSSAI) on November 3, 2021 has issued the Food Safety and Standards (Food Products Standards and Food Additives) Fourth Amendment Regulations, 2021 to further amend the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011.

The Food Safety and Standards Authority of India (FSSAI) on October 14, 2021 has issued the Food Safety and Standards (Organic Foods) First Amendment Regulations, 2021 to further amended the Food Safety and Standards (Organic Foods) Regulation, 2017.

The Food Safety and Standards Authority of India (FSSAI) on October 14, 2021 has issued Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2021 to further amend the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011.

The Food Safety and Standard Authority of India (FSSAI) on September 27, 2021 has issued Draft Food Safety and Standards (Labelling and Display) Amendment Regulations, 2021 to further amend the Food Safety and Standards (Labelling and Display) Regulations, 2020.

The Food Safety and Standard Authority of India (FSSAI) on September 22, 2021 has issued Draft Food Safety and Standards (Foods for Infant Nutrition) Amendment Regulations, 2021 to further amend the Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2020.

This publication presents an in-depth analysis of the food system in Ghana with the dual purpose of providing an overview of the current situation, and identifying opportunities for leveraging the role of small and medium-sized enterprises for nutrition-sensitive food systems.

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