Sorghum is the fifth most economically important cereal in the world and is grown in some of the most arid parts of Africa and South Asia, where it is a staple food for half a billion people.
Links:
[1] http://admin.indiaenvironmentportal.org.in/news/global-warming-could-cause-yield-sorghum-crops-drop-%E2%80%98substantially%E2%80%99
[2] http://admin.indiaenvironmentportal.org.in/category/newspaper/eco-business
[3] http://admin.indiaenvironmentportal.org.in/category/thesaurus/climate-change
[4] http://admin.indiaenvironmentportal.org.in/category/thesaurus/climate-impacts
[5] http://admin.indiaenvironmentportal.org.in/category/thesaurus/agriculture
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/sorghum
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/global
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/africa
[9] http://admin.indiaenvironmentportal.org.in/category/thesaurus/south-asia
[10] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-security