The relationship between macronutrients and cardiovascular disease and mortality is controversial. Most available data are from European and North American populations where nutrition excess is more likely, so their applicability to other populations is unclear.
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Links:
[1] http://admin.indiaenvironmentportal.org.in/feature-article/associations-fats-and-carbohydrate-intake-cardiovascular-disease-and-mortality-18
[2] http://admin.indiaenvironmentportal.org.in/category/author/mahshid-dehghan
[3] http://admin.indiaenvironmentportal.org.in/category/author/andrew-mente
[4] http://admin.indiaenvironmentportal.org.in/category/author/xiaohe-zhan-et-al
[5] http://admin.indiaenvironmentportal.org.in/category/journal/lancet
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/heart-diseases
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/consumption-patterns
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/health-effects
[9] http://admin.indiaenvironmentportal.org.in/category/thesaurus/india
[10] http://admin.indiaenvironmentportal.org.in/category/thesaurus/developing-countries
[11] http://admin.indiaenvironmentportal.org.in/category/thesaurus/nutrition
[12] http://admin.indiaenvironmentportal.org.in/category/thesaurus/statistics
