Though India is one of the largest producers of the food in the world, nearly three hundred million people struggle for meeting two square meals a day and 21 percent of the national population are malnourished. This indicates the issues of accessibility to adequate and nutritive food to the poor.
Technology Partners: MimirTech
Links:
[1] http://admin.indiaenvironmentportal.org.in/news/food-all-0
[2] http://admin.indiaenvironmentportal.org.in/category/author/ram-rattan-sharma
[3] http://admin.indiaenvironmentportal.org.in/category/newspaper/daily-excelsior-jammu
[4] http://admin.indiaenvironmentportal.org.in/category/thesaurus/jammu-kashmir
[5] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-security
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/green-revolution
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/poverty
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/public-distribution-system-pds
[9] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-prices
[10] http://admin.indiaenvironmentportal.org.in/category/thesaurus/fao
[11] http://admin.indiaenvironmentportal.org.in/category/thesaurus/population
[12] http://admin.indiaenvironmentportal.org.in/category/thesaurus/environment
[13] http://admin.indiaenvironmentportal.org.in/category/thesaurus/crops
