Agriculture faces great challenges to ensure global food security by increasing yields while reducing environmental costs. Here we address this challenge by conducting a total of 153 site-year field experiments covering the main agro-ecological areas for rice, wheat and maize production in China.
Technology Partners: MimirTech
Links:
[1] http://admin.indiaenvironmentportal.org.in/feature-article/producing-more-grain-lower-environmental-costs
[2] http://admin.indiaenvironmentportal.org.in/category/author/xinping-chen
[3] http://admin.indiaenvironmentportal.org.in/category/author/zhenling-cui
[4] http://admin.indiaenvironmentportal.org.in/category/author/mingsheng-fan-et-al
[5] http://admin.indiaenvironmentportal.org.in/category/journal/nature
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/agriculture
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/rice
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/wheat
[9] http://admin.indiaenvironmentportal.org.in/category/thesaurus/maize
[10] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-security
[11] http://admin.indiaenvironmentportal.org.in/category/thesaurus/agroecosystem-planning
[12] http://admin.indiaenvironmentportal.org.in/category/thesaurus/soil-capability
[13] http://admin.indiaenvironmentportal.org.in/category/thesaurus/carbon-dioxide
[14] http://admin.indiaenvironmentportal.org.in/category/thesaurus/green-house-gases
