The number of pregnant and breastfeeding adolescent girls and women suffering from acute malnutrition has soared from 5.5 million to 6.9 million – or 25 per cent – since 2020 in 12 countries hardest hit by the global food and nutrition crisis, according to this new report by the UNICEF. The 12 countries – including Afghanistan, Burkina Faso, Chad, Ethiopia, Kenya, Mali, Niger, Nigeria, Somalia, South Sudan, Sudan and Yemen – represent the epicentre of a global nutrition crisis that has been exacerbated by the war in Ukraine and ongoing drought, conflict, and instability in some countries.

Undernourished and Overlooked: A Global Nutrition Crisis in Adolescent Girls and Women – issued ahead of International Women’s Day – warns that the ongoing crises, aggravated by ongoing gender inequality, are deepening a nutrition crisis among adolescent girls and women that had already shown little improvement in the last two decades. [2]