Hunger has become ever more complex, and therefore efforts to sustainably eradicate hunger and malnutrition depend on policies and programs that match these complexities. Innovations are critical for progress. However, they require increased public and private investments as well.
Among nuts, peanut is considered as superfood and has been effective in treating malnutrition across the globe. Peanuts have more protein and 30 essential vitamins and minerals that are effective to combat acute malnutrition. Nutritive value of peanuts reveals that nearly half of the mass of the kernel is made of lipids, whereas protein and carbohydrate constitute nearly one-fifth to one-fourth of the kernel mass.
The 2018 Global Report on Food Crises provides the latest estimates of severe hunger in the world. An estimated 124 million people in 51 countries are currently facing Crisis food insecurity or worse (the equivalent of IPC/CH Phase 3 or above).