Genetic modification in agriculture involves the release of modified living organisms into the open environment. It is a technology which is at present imprecise, potentially hazardous and irreversible. This booklet presents a brief overview of why genetically modified foods and crops are a matter of serious concern to people all over the world.
Technology Partners: MimirTech
Links:
[1] http://admin.indiaenvironmentportal.org.in/reports-documents/genetifically-modified-foods-and-crops-some-facts-everyone-should-know
[2] http://admin.indiaenvironmentportal.org.in/category/publisher/centre-sustainable-agriculture
[3] http://admin.indiaenvironmentportal.org.in/category/thesaurus/gm-crops
[4] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-crops
[5] http://admin.indiaenvironmentportal.org.in/category/thesaurus/india
[6] http://admin.indiaenvironmentportal.org.in/category/thesaurus/agriculture
[7] http://admin.indiaenvironmentportal.org.in/category/thesaurus/gmos
[8] http://admin.indiaenvironmentportal.org.in/category/thesaurus/bt-cotton
[9] http://admin.indiaenvironmentportal.org.in/category/thesaurus/food-security
[10] http://admin.indiaenvironmentportal.org.in/category/thesaurus/malnutrition
[11] http://admin.indiaenvironmentportal.org.in/category/thesaurus/environment
[12] http://admin.indiaenvironmentportal.org.in/category/thesaurus/health-effects
[13] http://admin.indiaenvironmentportal.org.in/category/thesaurus/agricultural-systems
[14] http://admin.indiaenvironmentportal.org.in/category/thesaurus/biotechnology
