Groundwater samples (n = 163) were collected across Kashmir Valley in 2010 to assess the hydrogeochemistry of the groundwater in shallow and deep aquifers and its suitability for domestic, agriculture, horticulture, and livestock purposes. The groundwater is generally alkaline in nature. The electrical conductivity (EC) which is an index to represent the total concentration of soluble salts in water was used to measure the salinity hazard to crops as it reflects the TDS in groundwater ranging from 97 to 1385 μS/cm, except one well in Sopore. The average concentration of major ions was higher in shallow aquifers than in deeper aquifers. In general, Ca2+ is the dominant cation and HCO−3 the dominant anion. Ca–HCO3, Mg–HCO3, Ca–Mg–HCO3, Na–HCO3 were the dominant hydrogeochemical facies. High concentration of HCO3 and pH less than 8.8 clearly indicated that intense chemical weathering processes have taken place in the study area. The groundwater flow pattern in the area follows the local surface topography which not only modifies the hydrogeochemical facies but also controls their distribution. The groundwater in valley flows into four directions, i.e., SW–NE, NE–W, SE–NW and SE–NE directions. The results suggest that carbonate dissolution is the dominant source of major ions followed by silicate weathering and ion-exchange processes. The concentrations of all the major ions determined in the present study are within the permissible limits ofWHO and BIS standards. The results of Total Hardness, SAR, Na%, Kelly Index, USDA classification, Magnesium absorption ratio, residual sodium carbonate, and PI suggested that groundwater is good for drinking, livestock, and irrigation purposes.