The most neglected threat to public health in China is toxic soil

TANG DONGHUA, a wiry 47-year-old farmer wearing a Greenpeace T-shirt, smokes a cigarette and gesticulates towards his paddy fields in the hills of southern Hunan province.

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Publication Date: 
10/06/2017
Economist (London)
Tags:
China, Rice, Soil Resources, Air Pollution, WHO, Chemical Industry, Food Safety, Water Pollution