An ambitious food fortification programme launched in Rajasthan this past September benefiting school children through the mid-day meals scheme will be expanded this year to cover about 10 lakh children. The centralised kitchens are supplying fortified soya dal analogue containing additional micronutrients under the project.

The State Government is implementing the project in collaboration with Jaipur-based Institute of Health Management & Research (IIHMR) and the Global Alliance for Improved Nutrition (GAIN). Mid-day meals were added to the programme after its successful execution through the public distribution system for common citizens, women and children having low levels of nutrition.