Trace level quantification of streptomycin in honey with liquid chromatography/tandem mass spectrometry
Streptomycin belongs to the group of aminoglycoside antibiotics. It was utilized in apiculture to protect bees against a variety of bee diseases. It was the aim of this study to develop a highly sensitive LC/MS/MS method, which could be validated, for the quantitative determination of streptomycin in honey.
Publication Date:
23/10/2003
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