FSSAI ensures uninterrupted food business operations during the COVID-19
FSSAI ensures uninterrupted food business operations during the COVID-19
The outbreak of COVID-19 has not only posed a threat to lives but also affected the world’s economy – supply chains, businesses and jobs. In response to this pandemic, the Food Safety & Standards Authority of India (FSSAI) is taking several steps to ensure un-interrupted food services/supply as well as industry facilitation during the lockdown period.
Publication Date:
Thursday, April 23, 2020