CSE lab report on antibiotics in chicken meat, July 2014

This is a report on CSE lab study on antibiotics in chicken meat. It details the study findings and methodology.

Publication Date: 
30/07/2014
Centre for Science and Environment
Centre for Science and Environment
Attachment(s): 
Antibiotics in Chicken_Lab Report_Final 29 July.pdf
Tags:
Poultry, Antibiotics, CSE Study, Health Effects, Drugs, Food Safety And Standards Authority Of India (FSSAI), Food Safety and Standards Act 2006, Infectious Diseases, Health