Maggi flagged for high salt 3 years ago

A CSE study on junk food had flagged health concerns over 'very high salt content' in Nestle's Maggi instant noodles.

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Publication Date: 
04/06/2015
Times Of India (New Delhi)
Tags:
Delhi, Food Safety, Centre for Science and Environment (CSE), Salt, Lead, Health Effects, Children, Child Health, Nutrition, Health