The 2020 GHI shows that while the world has made gradual progress in reducing hunger on a global scale since 2000, this progress has been too slow. Hunger persists in many countries, and in some instances, progress is even being reversed. The global level of hunger and undernutrition is at a moderate level.

The IRC, along with World Vision, Save the Children, Eleanor Crook Foundation, Concern Worldwide, Children's Investment Fund Foundation, Amref Health Africa, Alliance for International Medical Action, and Action Against Hunger, endorses the statement on World Food Day. Acute malnutrition is a major global public health threat.

This is the fourteenth annual publication of the Global Hunger Index (GHI), a report jointly published by Concern Worldwide and Welthungerhilfe. The Global Hunger Index (GHI) is a tool designed to comprehensively measure and track hunger at global, regional, and national levels.

The 2018 Global Hunger Index (GHI) shows that the world has made gradual, long-term progress in reducing overall hunger, but this progress has been uneven. Areas of severe hunger and undernutrition stubbornly persist, reflecting human misery for millions.

This publication is a synthesis of lessons from more than a decade of Concern Worldwide’s disaster risk reduction (DRR) programming in the area of community resilience.