Concentrations of persistent organochlorine residues were determined in fish collected from several locations in eastern and southern Asia and Oceania to identifythe accumulation features of such residues in tropical aquatic organisms and to elucidate their distribution in tropical developing countries. DDT and its derivatives (DDTs) were the predominantly identified compounds in most locations.

A significant proportion of food products in India, especially infant food products, has been found to be contaminated by poisonous substances

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