Climate and environmental change: views from life in a time of food price volatility
How are rapid recent food price changes linked to climate and environmental change? How do people who are vulnerable to these changes view these links? This note explores the views of people living on low and precarious incomes on these connections, based on research designed to explore experiences of food price volatility in 2012, through qualitative research in 23 research sites in 10 countries. The research was not specifically designed to study perceptions of climate and environmental change; these views are collected here because they offer interesting, relatively unmediated insights into how people perceive the causal connections between their food security and environment across varied social and ecological settings.