Draft guidelines for making available wholesome, nutritious, safe and hygienic food to school children in India

Draft guidelines for making available wholesome, nutritious, safe and hygienic food to school children in India

Status note in the W.P. (C) 8568/2010 titled as Uday Foundation for Congenital Defects and Rare Blood Groups vs. Union of India and Others regarding making available quality and safe food in schools.

Publication Date: 
01/04/2014
Attachment(s): 
Junk food - guidelines.pdf
Tags:
Junk Food, Sunita Narain, Centre for Science and Environment (CSE), Nutrition, Child Health, Health Effects, High Court, Food Safety And Standards Authority Of India (FSSAI), Non Communicable Diseases