JAIPUR: Efforts to reduce new HIV infections in the state have started showing results.

KOCHI: A preliminary study undertaken by state health authorities found that almost 7% of the total population in Ernakulam is highly likely to develop TB.

The Central Statistics Office (CSO) in its endeavour to facilitate the policy makers in evolving the best developmental policies has been bringing out the publication “Women and Men in India” on annual basis. The publication portrays the extend of gender inequality and gender discriminations through crucial statistical indicators of socio-economic and demographic relevance. Gender statistics have a crucial role in gender mainstreaming in developmental policies.

An international study led by The Australian National University (ANU) has found a fungal disease has caused dramatic population declines in more than 500 amphibian species, including 90 extinction

Africa's four leading ecotourism operators have launched the Lionscape Coalition to support Lion Recovery Fund (LRF) to help preserve dwindling population of lions on the continent.

Ahmedabad: A shocking revelation that came from city-based nephrologists says that rougly 5 lakh people in Ahmedabad are estimated to suffer from a kidney disorder.

NEW DELHI: In a move to sustain its improvements in reducing the HIV burden in India, the Cabinet Committee on Economic Affairs (CCEA) on Thursday approved continuation of the fourth phase of the N

China’s birth rate last year fell to its lowest since the founding of the People’s Republic of China 70 years ago, official data showed on Monday, with looser population controls failing to encoura

Mr. Kojo Adih, Acting Volta Regional Population Officer, National Population Council (NPC), has suggested that family planning methods should be made accessible and free for rural dwellers.

Food systems have the potential to nurture human health and support environmental sustainability, however our current trajectories threaten both. The EAT–Lancet Commission addresses the need to feed a growing global population a healthy diet while also defining sustainable food systems that will minimise damage to our planet.

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