Question raised in Lok Sabha on food adulteration, 24/07/2015. The information made available by the State/UT Governments in respect of food samples collected, tested, found not conforming to the prescribed standards, and action taken against the violation of the Food Safety and Standards (FSS) Act, Rules and Regulations thereunder, during last three years is indicated in this document.

Question raised in Lok Sabha on adulteration in milk, 24/07/2015. Details of state-wise estimates of milk production during 2011-12 to 2014-15, and per Capita availability of milk during the said period are indicated in this document. As per the data compiled through Food Import Clearance System (FICS), the quantity of milk and milk products imported during last three years and the current year is also indicated.

Question raised in Rajya Sabha on check on adulterated food items, 21/07/2015. As per reports from the States/UTs, samples of Nestlé’s Maggi noodles have been found to be containing more than the permissible limit of 2.5 ppm of lead.

Question raised in Rajya Sabha on adulteration of packaged food items and milk products, 21/07/2015 . From time to time, the Food Safety and Standards Authority of India (FSSAI) takes up the matters relating to safety and standards of all food items with the State authorities concerned including through written communications.

Awareness on toxicology is important among the public as food safety and public trust are under threat and debate, former director of CSIR labs G Thyagarajan has said.

BHOPAL: Madhya Pradesh Food and Drugs Administration (MPFDA) has once again failed to meet Food Safety and Standards Authority of India (FSSAI) deadline for submission of report.

DEHJRADUN: Almost 83% of food samples tested on the Char Dham yatra route were found to be adulterated, according to a recent survey carried out by the Dehradun-based Society of Pollution & Env

Concerned over increasing instances of food adulteration, Kerala is gearing up to set up a string of mobile testing laboratories at check posts, claimed to be a first such initiative in the country

The U.P.

India's food products market is nearly ₹25 lakh crore and in the next five years it is expected too shoot over ₹40 lakh crore. In this scenario the role of the food regulator, Food Safety and Standards Authority of India (FSSAI) is crucial. However, the FSSAI is in a pathetic condition and its record of hauling up erring food products firms is far from satisfactory.

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