Mumbai: In yet another instance the Food Safety and Standards Authority of India (FSSAI) has ordered food business operators (FBOs) across India to use blue food colour in the manufacturing of indu

Nine godowns sealed during joint raids in Gudivada and Machilipatnam

Surat: The provisions in the food safety law are not enough in themselves to contain the sources of water-borne diseases in the Diamond City.

NEW DELHI: Seeking to introduce GMO labelling for the first time in India, the country’s food regulator has proposed all packaged food products containing genetically modified (GM) ingredients must

How many times have you doubted the quality of the ice used in food and juices or say ice golas being sold in the open market?

Health officials in South Africa say there are now more than 1,000 laboratory-confirmed listeriosis cases tied to the Enterprise Foods production facility at Polokwane with 55 of those cases report

The commerce ministry has asked FSSAI and customs authorities to clear import consignments of food products in about 48 hours at ports with a view to promote ease of doing business at trade front.

Summer season bids arrival of succulent fruit of varied sizes and taste to beat the heat. Fresh fruits having natural flavor and taste are liked by everyone.

With summer at its peak forcing people to largely depend on beverages sold at shops and by roadside vendors to remain rehydrated, Food Safety Department has issued an advisory on precautions to be