The Food Safety and Standards Authority of India (FSSAI) on Thursday justified its decision of imposing a country-wide ban on Maggi noodles.

Firm temporarily halts supply to change pack labels and remove the `no added MSG' declaration

Maggi noodles falls under the category of proprietary foods

Says apex food regulator cannot issue emergency ban order on products under the law; argument to continue today

Awareness on toxicology is important among the public as food safety and public trust are under threat and debate, former director of CSIR labs G Thyagarajan has said.

Food Safety regulator FSSAI has finalised 12,000 standards for food additives and ingredients in line with global safety standards Codex, in order to do away with lengthy process of product approva

The CEO of the FSSAI has moved for an alteration of the recent Bombay high court relief for Nestle India that allowed the company to export its Maggi 2-minute noodles despite the ban in India.

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The UK dairy industry and food and drink manufacturers have made significant steps towards improving water efficiency, according to a new report published today (6 July).

Food: The test results of Maggi noodle samples sent to India and Thailand found that the levels of lead and monosodium glutamate (MSG) in the product are within permissible levels, said the agricul