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Beijing recently announced that a massive testing campaign has turned up no contamination in liquid milk made in China. That's a relief after milk powder tainted with an industrial chemical claimed the lives of at least four infants and sickened 54,000 in recent months. Just don't mistake this for a sign that Beijing has finally solved its food safety problem.

Sri Lanka Ministry of Health and Nutrition is to launch an island wide program to inspect all hotels and food sales centers for hygiene and safety during the forthcoming 'food safety week'.
The program inspecting the food safety will be launched on October 17 and will be continued for a week.

The State Council of China has issued new regulations to tighten quality control of the dairy industry in the wake of the tainted milk crisis, state media said Friday.

Effective immediately, the regulations tighten control of how cows are bred, how raw milk is purchased, and over the production and sale of dairy products, said Xinhua, the official Chinese news agency.

NEW DELHI: Shaheed Rajguru College of Applied Sciences for Women and the Centre for Entrepreneurship and Career Oriented Programme (CECOP) along with the Quality Council of India have organised a two-week workshop on

BEIJING: Melamine has been found in milk powder from 15 more Chinese dairies, the authorities said Wednesday, and Hong Kong's food safety agency said its tests had found melamine in a Japanese-brand cheesecake that is made in China.

The SGF INTERNATIONAL E.V. / SURE

Food is one of the most important determinants of health, which is why the food must be nutritive and safe, the processes involving cultivation, storage conducted with safety as a priority and where equitable distribution is ensured. This report makes an effort to put forth the important health and safety concerns arising from genetic engineering in agriculture.

Food supply is an issue for millions of people worldwide facing soaring market prices, impacts of climate change on food harvests, and other agricultural problems. With the world population estimated to reach 9 billion by 2050, problems of food security demand significant advances in agricultural productivity and competitiveness.

Beijing: The head of China

These rules may be called the Prevention of Food Adulteration (5th
Amendment) Rules, 2008. They shall come into force on the expiry of a period of six months from the date of their publication in the Official Gazette.

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