The health and humanitarian dimensions of climate change are among the ultimate justifications for taking action on climate change and these are closely interlinked. Humanitarian assistance provides a strong health imperative to save lives and alleviate the suffering of crisis affected populations. Climate

Monocrotophos is a highly hazardous organophosphate insecticide that is widely used and easily available in India. Monocrotophos has been most frequently associated with both accidental and intentional fatal pesticide poisonings. The report therefore focuses on presenting data on the current practices and

This is the 13th annual report on global control of tuberculosis (TB) published by WHO. 196 countries and territories that reported data in 2008 account for 99.6% of the world

Since the publication of the ICNIRP “Guidelines for limiting exposure to time-varying electric, magnetic, and electromagnetic fields (up to 300 GHz)” (ICNIRP 1998) many scientific studies of the effects of such fields have been published.

The most effective means of consistently ensuring the safety of
a drinking-water supply is through the use of a comprehensive risk
assessment and risk management approach that encompasses all steps in water supply from catchment to consumer. In these guidelines, such approaches are called water safety plans (WSPs).

The investigation and control of foodborne disease outbreaks are multi-disciplinary tasks requiring skills in the areas of clinical medicine, epidemiology, laboratory medicine, food microbiology and chemistry, food safety and food control, and risk communication and management.

This report provides an overview of the global distribution of malaria cases and deaths and documents how control strategies recommended by WHO have been adopted and implemented in endemic countries.

This report contains monographs prepared at the sixty-eighth meeting of the Joint FAOM0 Expert Committee on Food Additives (JECFA), which met in Geneva, Switzerland, from 19 to 28 June 2007.

The first and second editions of the Guidelines for Drinking-water Quality were used by developing and developed countries worldwide as the basis for regulation and standard setting to ensure the safety of drinking-water. They recognized the priority that should be given to ensuring microbial safety and provided guideline values for a large number of chemical hazards.

The purpose of this UN-Water GLAAS pilot report is to present the concept of a possible global, periodic, comprehensive reporting mechanism to inform policymaking in the sanitation and drinking-water sectors.

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