At present at least 2.2 billion people around the world have a vision impairment, of whom at least 1 billion have a vision impairment that could have been prevented or is yet to be addressed.

The number of countries with national suicide prevention strategies has increased in the five years since the publication of WHO’s first global report on suicide, said the World Health Organization in the lead-up to World Suicide Prevention Day on 10 September.

The adoption of the 2030 Agenda for Sustainable Development and the Sustainable Development Goals have provided a framework within which to strengthen actions to improve health and well-being for all and ensure no one is left behind.

Microplastics are increasingly found in drinking water, but there is no evidence so far that this poses a risk to humans, according to a new assessment by the World Health Organization.

This guide presents a basis for understanding how nutrition, specifically undernutrition, is currently influenced by climate and weather, and may be further exacerbated by climate change.

Progress has been made towards achieving global and regional immunization targets in the African Region. The introduction of new vaccines in Africa has been a major success, gathering pace with Gavi support.

The lack of access to safe drinking-water is felt disproportionately by those who are disadvantaged socially, economically, demographically or geographically, and explicit consideration of these groups is required to understand and address disparities.

World health statistics 2019 summarizes recent trends and levels in life expectancy and causes of death, and reports on the health and health-related Sustainable Development Goals (SDGs) and associated targets.

Average life-expectancy globally has increased by five-and-a-half years since the turn of the century, and women outlive men “everywhere”, the World Health Organization (WHO) said.

DDT is currently used in indoor residual spraying (IRS) for malaria vector control in several countries, in accordance with the recommendations and guidelines of the World Health Organization (WHO).

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