The World Health Organization released its annual 'state of the world's health' assessment in the World Health Statistics report, 2021. The report presents the latest data on more than 50 health-related Sustainable Development Goal and "triple billion" target indicators.

This report provides accountability for the 3 Global Health Sector Strategies (2016-2021) on HIV, Viral Hepatitis and the STIs. The report assesses the impact, progress and gaps, and identifies actions to improve impact.

This second, annual Global Action Plan for Healthy Lives and Well-being for All (SDG3 GAP) progress report illustrates how the SDG3 GAP is providing an important, long-term improvement platform for collaboration among 13 agencies in the multilateral system as they support countries on the path towards an equitable and resilient recovery from the

Climate change has significant impacts on health both directly, such as injury and death from extreme weather events, or heat illnesses from temperature increases, and indirectly, including malnutrition, increased spread of vector-borne diseases, and impacts on mental health.

The aim of this document is to assist national tuberculosis (TB) programmes in developing the strongest possible mechanisms of surveillance for drug resistance in TB, building on more than 25 years of global experience.

Child malnutrition estimates for the indicators stunting, wasting, overweight and underweight describe the magnitude and patterns of under- and overnutrition. UNICEF-WHO-WB Joint Child Malnutrition Estimates inter-agency group updates regularly the global and regional estimates in prevalence and numbers for each indicator.

The aim of this report is to estimate the impact of air pollution on health in contemporary Accra, Ghana. Accra is a city that has experienced rapid growth in the last decades.

The World Report on Hearing (WRH) has been developed in response to the World Health Assembly resolution (WHA70.13), adopted in 2017 as a means of providing guidance for Member States to integrate ear and hearing care into their national health plans.

In 2018 alone, over 3.5million hectares of land were harvested for tobacco. Tobacco growing is destroying our environment and threatening our health. As regulations tighten in middle- and high- income countries, tobacco companies are increasingly targeting African countries to scale-up tobacco leaf production.

The WHO Regional Office for Europe published guidance on heat–health action planning in 2008, and intends to update this to include the latest evidence. An in-depth review was initiated, based on recent epidemiological and environmental research and lessons learned from implementation in practice.