In response to the unprecedented educational challenges created by school closures due to the COVID-19 pandemic, more than 90 per cent of countries have implemented some form of remote learning policy.

This Guide promotes a holistic and human rights-based approach to school food and nutrition.

This document is an update of interim guidance entitled Considerations for quarantine of individuals in the context of containment for coronavirus disease (COVID-19), published on 19 March 2020. This version is restricted to the use of quarantine for contacts of confirmed or probable cases of COVID-19.

Understanding the current status of violence prevention and response services is therefore essential to assessing risks to children.

Injuries are the leading cause of preventable death in children and young people, and of preventable years of life lost up to age 65. As such, they present a significant cost to individuals, society, and the economy. They also contribute to injustice, with children from poorer backgrounds being more likely to die as a result of an injury.

As schools worldwide struggle with reopening,the latest data from the WHO/UNICEF Joint Monitoring Programme (JMP) reveal that 43 per cent of schools around the world lacked access to basic handwashing with soap and water in 2019 – a key condition for schools to be able to operate safely in the midst of the COVID-19 pandemic.

The present report is the fifth report on children and armed conflict in the Philippines submitted by the Secretary-General. It contains information on the six grave violations against children and, more broadly, on the situation of children affected by armed conflict during the period from 1 January 2017 to 31 December 2019.

Based on assessments in 24 countries across Latin America, Sub-Saharan Africa, and Asia, it shows that 85 million households in Asia now have limited or no food supplies, with 8 million children forced into child labour or begging. In Latin America, every third Venezuelan migrant child is going to bed hungry.

Lead poisoning is a much greater threat to the health of children than previously understood reveals this new analysis released by the UNICEF today. According this 1 in 3 children – up to approximately 800 million globally – have blood lead levels at or above 5 micrograms per decilitre (µg/dL) and India accounts for over 34 per cent of these.

The COVID-19 pandemic is expected to have even greater consequences than the last crisis. Economic activity has slowed down, and it remains uncertain when it will resume and what the long-term effects on trade and on other sectors will be. The education sector will face an uphill task.

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