Spiders are gaining favour in ecological studies as indicators of environmental quality1 and as biological control agents in agricultural ecosystems. Coffee, a major commercial crop of India harbours rich spider diversity. The crop is also attacked by a variety of pests. This correspondence discusses the importance of gut content analysis of spiders in coffee ecosystem.
In an attempt to revalidate indigenous pest control practices enliving in certain hillocks of Tamil Nadu, more than 125 practices covering crops like rice, vegetables, etc. store produce and domestic habitations have been documented.
Indigenous practices play a vital role in sustainable agriculture development and are unique to a given culture of society. An exhaustive survey was conducted in dry tracts of Tamil Nadu to document the indigenous storage structures used by farmers. Information was documented by using participatory Rural Appraisal (PRA) techniques.
The researchers previously documented significant decreases in chlorpyrifos concentrations in maternal personal and indoor air samples among pregnant African-American and Dominican women from New York City after the 2000
Climate change is likely to affect the nature of pathogens and chemicals in the environment and their fate and transport. Future risks of pathogens and chemicals could therefore be very different from those of today.
Rodents are important storage pest of NEH region due to availability of congenial habitat. The farmers of West Siang district of Arunachal Pradesh with their years of wisdom have been using an indigenous method of rat proof granary called Nahu in Adi language. The study reveals three scientific features of this structure used as rat proof grain storage.
Enabavi and Ramachandrapuram villages broke away from the pesticide-debt trap. They are now teaching other villages to become debt free and self-reliant A board with bold letters announces the chemical free and GM free status of Enabavi village in Warangal district. The village stopped using pesticides 10 years ago and adopted organic farming five years later, much before the state