The water-related challenges have reached a climax with an unoptimistic future expected to feature more competition between users. This book on freshwater governance broadly illustrates key aspects of water governance. It maps the spectrum of decision-making from techno-centric and eco-centric approaches, to hybrid concepts and people-centric approaches.

Agriculture in tropical developing countries produces about 7–9 % of annual anthropogenic greenhouse gas (GHG) emissions and contributes to additional emissions through land-use change. At the same time, nearly 70 % of the technical mitigation potential in the agricultural sector occurs in these countries.

This book provides fresh insights into concepts, methods and new research findings on the causes of excessive food price volatility. It also discusses the implications for food security and policy responses to mitigate excessive volatility.

This volume deals with land degradation, which is occurring in almost all terrestrial biomes and agro-ecologies, in both low and high income countries and is stretching to about 30% of the total global land area. About three billion people reside in these degraded lands.

This new Springer publication describes and analyses multiple dimensions of urbanization, focusing on how the processes affect patterns of biodiversity and ecosystem services within as well as outside city boundaries.