Public health office in Embu town has banned food hawking businesses to prevent cholera outbreak in the area.

A simple and easy direct solid-phase extraction (SPE) method was developed for the analysis of polynuclear aromatic hydrocarbons (PAHs) in olive oil using a dual-layer cartridge containing activated Florisil and a mixture of octadecyl (C18)-bonded and zirconia-coated silicas. Undiluted olive oil was applied directly to the SPE cartridge, and the sample was eluted with acetonitrile solvent. Background in the extract was found to be low enough for either gas chromatography–mass spectrometry (GC–MS) or high-performance liquid chromatography with fluorescence detection (HPLC–FLD) analysis.

Prof. Mba Okoronkwo of the National Open University of Nigeria (NOUN) has blamed the death of an estimated two million people yearly worldwide, on unsafe food consumption.

Recent organic diet intervention studies suggest that diet is a significant source of pesticide exposure in young children. These studies have focused on children living in suburban communities. The objective of the study was to determine whether consuming an organic diet reduced urinary pesticide metabolite concentrations in 40 Mexican-American children, 3-6 years, living in California urban and agricultural communities.

Food-borne diseases kill an estimated two million people annually, including many children, in developing countries, the World Health Organisation said as people yesterday observed the World Health

KFC, the world's largest chain of fried chicken restaurants, may face pressure from consumer and environmental groups to change how its poultry are raised after McDonald's Corp said it would switch

HONG KONG — A sample of powdered tea imported from the Japanese prefecture of Chiba, just southeast of Tokyo, had 9.3 times the legal maximum level of radioactive cesium 137 allowed in food, the Ho

Immune dysregulation associated with mercury has been suggested, though data in the general population are lacking. Chronic exposure to low levels of methylmercury (organic) and inorganic mercury is common, such as through fish consumption and dental amalgams. The objective of the study was to examine associations between mercury biomarkers and antinuclear antibody (ANA) positivity and strength.

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Notification on Food Safety and Standards (Contaminants, Toxins and Residues) Regulation, 2011, on Antibiotics in Honey dated : 23-12-2014. These regulations may be called the Food Safety and Standards (Contaminants, Toxins and Residues) Amendment Regulations, 2014.

The Deep Water Horizon oil spill of 2010, prompted concern about health risks among seafood consumers exposed to polycyclic aromatic hydrocarbons (PAHs) via consumption of contaminated seafood. The objective of the study was to conduct population-specific probabilistic health risk assessments based on consumption of locally harvested white shrimp (Litopenaeus setiferus) among Vietnamese-Americans in Southeast Louisiana.

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